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molecular-biotechnology-for-plant-food-production

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Molecular biotechnology for plant food production | octavio paredes lopez | isbn 9781566766852 | kostenloser versand fr alle bcher mit versand und verkauf duch amazonnote citations are based on reference standards however formatting rules can vary widely between applications and fields of interest or study the specific requirements or preferences of your reviewing publisher classroom teacher institution or organization should be appliedmolecular biotechnology for plant food production by author octavio paredes lopez published on march 1999 | octavio paredes lopez | isbn | kostenloser versand fr alle bcher mit versand und verkauf duch amazonthe first single volume reference on the use of genetic engineering and molecular biology for plant food production this book provides basic to in depth approaches at the molecular level combining agricultural technology with food science and technology it focuses on biotechnology s role in the manipulation of cell and plant growth for enhanced productivitiesthe first single volume reference on the use of genetic engineering and molecular biology for plant food production this book provides basic to in depth approaches at the molecular level combining agricultural technology with food science and technology it focuses on biotechnology s role in the m

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